Monday, 13 October 2014

Treated wood toxins

arsenic

http://emedicine.medscape.com/article/814960-overview
http://healthychild.org/easy-steps/avoid-arsenic-exposure-from-cca-treated-wood/
http://www.atsdr.cdc.gov/phs/phs.asp?id=18&tid=3
http://www.lawyershop.com/practice-areas/personal-injury/product-liability/toxic-chemical-exposure/treated-wood
http://www.straightdope.com/columns/read/2889/is-the-arsenic-in-treated-wood-dangerous

Eat more Garlic
A new research published in Food and Chemical Toxicology comes with another advantage of the garlic. An investigation carried out at the Indian Institute of Chemical Biology in Kolkata revealed that garlic could help in combating arsenic poisoning


Arsenic poisoning in Bangladesh

Arsenic is a metalloid element, which forms a number of poisonous compounds. It is widely distributed throughout the earth’s crust, and is found in groundwater supplies in a number of countries.
Long-term human exposure, through drinking of contaminated water, is an important public health problem in some regions and countries, and is associated with cancer of the skin, lungs, bladder and kidney. Acute arsenic poisoning produces vomiting, oesophageal and abdominal pain, and bloody “rice water” diarrhoea.



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